Main Course

We are totally adaptable to your needs whether its price, theme, flavour, dietary we can go through everything step by step so you have the confidence that everything’s going to be what you want. The style of service can be run in a variety of options to match the occasion whether it’s plated, sharing platters or a streetfood stall it’s totally up to you. The menu is not set in stone, ideas and thoughts are more than welcome. We can also provide marquee, front of house & bar services.


3 Canapés per person = £7

4 Canapés per person = £8

Chinese Pork on a Sesame Cracker

Vietnamese Summer Rolls with Dipping Sauce

Charred Courgette & Cherry Tomato Bruschetta

Mini Yorkshire Puddings with Onion,Truffle & Wiltshire Beef

Beetroot Hummus & Sesame Grissini (Vegan)

Mini Guacamole & Pico de Gallo Taco

Jersey Royal with Chorizo & Red Pepper

Sweet & Sour Pork with Watermelon

Salmon, Cucumber and Ponzu Dressing

Sumac & Mint marinated Goats Cheese on Flatbreads

Butternut Falafel with a Tahini Yogurt

Tempura Courgette with Ricotta & Tomato Salsa


2 main course plus 3 sides/salads = £22 per person

3 main course plus 3 sides/salads = £26 per person

4 main course plus 3 sides/salads = £32 per person 

Smoked Paprika & Marjoram Lamb Sheesh

Jerk Chicken

“Crying Tiger” Beef Ribs

Mushroom XO, Ginger & Coriander Bao Bun (V)

Smoked Brisket of Beef, Lemon & Juniper Pickled Beets, Tomato Chutney & Brioche

Marinated Loch Duart Salmon Steamed in Pandan Leaf (£2 supplement)

Roast Masala Monkfish (£2 supplement)

BBQ Lamb Tagine with Almond & Apricot

Sweet Potato Falafel & Tahini Yogurt

Marinated Crispy Aubergine with roasted Shiitake Mushroom “XO”

Sweet Potato Red Curry with Coconut & Coriander

Chorizo Hotdog with Chimichurri and Chipotle Mayonnaise

Grilled Tiger Prawns with Garlic, Fennel & Coriander Butter (£4 supplement)

BBQ Half Lobster Tail in a Garlic Butter (£5 supplement)

Thai Satay Chicken

Sichuan & Coriander Seed Crusted Duck Leg

Crispy Pork Belly with Roasted Fennel & Maple glazed Carrots

Chickpea, Corn & Cumin Burger with a Raita & Mango Chutney (V)

Sides & Salads

Butternut Orzo with Gorgonzola

Smashed Cucumber, Watermelon, Mint & Feta Salad

Green Bean, Broad Bean, Almond & Chilli

Baba Ganoush

Za’atar spiced Chickpeas, Mint & Pomegranate

Roasted Beetroot Quinoa, Broad Beans, BBQ Broccoli Super food Salad

Chorizo & Red Pepper New Potato’s

Pak Choi & Ponzu Rice Noodles

Mac ‘n’ Cheese

Roasted Sweet Potato, Brinkworth Blue & Pomegranate

Lemongrass, Lime Leaf & Jasmine Rice

Apple, Fennel, Hazelnut & Watercress Salad

Corn on the Cob with Pecorino

Rocket, Balsamic & Buffalo Mozzarella

Iranian Flatbreads